Date(s) - 08/10/2017
Cheyne Walk Club
Join us for a Harvest Festival Sunday lunch – a superb menu for only £17 per head (£10 per child).
One sitting only at 1pm.
There will be an allotment vegetable auction in aid of All Saints Church.
All served with roast potatoes, honey glazed parsnips and carrots,
Savoy cabbage and cauliflower cheese
Roast Sirloin of Beef and Yorkshire Pudding and Horseradish Hollandaise
Roast Loin of Pork with a cider and sage gravy and Bramley apple sauce
(V) Spinach and Ricotta tart with caponata sauce and wild rocket
Sticky Toffee Pudding with vanilla ice cream and salted caramel sauce
Apple & Plum Oaty Crumble with Custard
Tea, coffee and mints
Bookings are closed for this event.